Generators

A generator of fats, oils and grease (F.O.G.) is any person (or organization) who causes, creates, generates or otherwise produces liquid waste, or a person who, for any reason, has liquid waste removed from his property by a transporter of liquid waste. Most generators fall into one of two categories:

  • Automotive Service Establishment (ASE)
    • Examples include car wash, service station, maintenance shop
  • Food Service Establishment (FSE)
    • Examples include restaurant, bakery, food truck (mobile food unit), grocery store with deli
Chapter 38, Article VII has specific requirements to ensure proper maintenance of grease/grit traps.  For ordinance highlights relating to each type of generator, please see below.

Automotive Services (ASE)

Basic Maintenance Requirements 

  • Have grit trap/oil separator serviced at least every 180 days (or more often to meet the 25% rule)
  • Only use a permitted Transported (Permitted Transporters are listed HERE
  • Retain manifests on file for a minimum of 3 years

Food Services (FSE)

Basic Maintenance Requirements 

  • Have grease trap/interceptor serviced at least every 90 days (or more often to meet the 25% rule)
  • Only use a permitted Transported (Permitted Transporters are listed HERE
  • Retain manifests on file for a minimum of 3 years


Variance Request

In accordance with the City's Code of Ordinances, Chapter 38, Article VII, Section 38-143(d), generators may submit a variance request to the City for an exception to the required pumping frequency of their grease interceptor. Please review the documents below as applicable to the type of facility.

Variance Request Documents (Automotive Service Establishment)
Reduced Cleaning Frequency Procedures 
Application for Reduced Cleaning Frequency

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Variance Request Documents (Food Service Establishment) 
Reduced Cleaning Frequency Procedures 
Application for Reduced Cleaning Frequency 

Grease Trap Sizing Guidance
As a tool to aid in the determination of whether or not a grease trap is adequately sized for an existing facility or to determine an appropriate size for a new facility, please refer to the City's Grease Trap Sizing Guidance document.